Dabur Kanchnar Guggulu (80 tablets)
Key Ingredients: โข Kanchanara (Bauhinia variegata, Stem Bark) โ 60.24 mg โข Amalaki (Emblica officinalis, Powder) โ 12.05 mg โข Haritaki (Terminalia chebula, Powder) โ 12.05 mg โข Bibhitaka (Terminalia belerica, Powder) โ 12.05 mg โข Shunthi (Zingiber officinale, Rhizome) โ 6.02 mg โข Maricha (Piper nigrum, Fruit) โ 6.02 mg โข Pippali (Piper longum, Fruit) โ 6.02 mg โข Varuna (Crataeva nurvala, Stem Bark) โ 6.02 mg โข Sukshmaila (Elettaria cardamomum, Seed) โ 1.51 mg โข Tvak (Cinnamomum zeylanicum, Bark) โ 1.51 mg โข Tvakpatra (Cinnamomum tamala, Leaf) โ 1.51 mg โข Suddha Guggulu (Commiphora wightii, Oleoresin) โ 125 mg โข Permitted Excipients Q.S. โข Sodium Methyl Paraben I.P. โข Propyl Paraben I.P.
Inclusive of all taxes
Key Benefits:
โข Kanchanara and Guggulu support healthy glandular and lymphatic function
โข Supports normal tissue metabolism and fluid balance
โข Shunthi, Maricha and Pippali support digestive function and nutrient utilisation
โข Amalaki, Haritaki and Bibhitaka provide antioxidant and digestive support
โข Varuna complements the formulation with support for normal urinary and metabolic function.
Dosage:
1 to 4 tablets (250 mg to 1g) in the morning and evening with lukewarm milk or as directed by the Physician. Diet: Milk, Nutritious and easily digestible food. Avoid: Curd, Sour and Fried food.
Store Dabur Kanchnar Guggulu Tablet in a cool, dry place, away from direct sunlight.